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Red Chilli Jelly

Award winning chilli jelly made on the Isle of Wight

Red Chilli Jelly

Red Chilli Jelly

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Product Description

Perfect for your cheeseboard with a mature cheddar or soft cheese great prawn stir fries or as a marinade for salmon


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Producer

Fiona Pink

Located In: Isle Of Wight

All their products are made by hand in batches of 100 and use a vegetarian style cheese from a farm in Sussex and rapeseed oil grown in Hampshire (Coldpressed Rapeseed Oil Co), no dried products are used in the production so their products are packed with aroma and flavour. Each jar comes with a recipe card with suggestions of quick suppers or lunches.

Fiona Pink of Pinks in Isle Of Wight

Farmer's Choice Free Range Ltd

Ingredients & Allergen

vegetarian

Sugar, Water, Garlic (4%), Red Chilli (5%), Lemon Juice, Ginger (2%), Acidity Regulator: Citric Acid, Gelling Agent: Apple Pectin.

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Ingredients & Allergens

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