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Whole Piece of Beef Fillet

Whole Fillet of Grass Fed British Free Range Beef

Fillet Whole Piece

Fillet Whole Piece

Price £ 4.82 per 100g

Reviews (10)

Product Description

Succulent and very tender joint traditionally used to make Beef Wellington. Ideal cut of beef to entertain with.


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Storage

Storage Details

Keep frozen at -18C or below
Freezer shelf life: 12 months from date of production or see label
Defrost in refrigerator and use within 48 hours - do not refreeze

Cooking Guide

Cooking Times

Cooking Method: Roast
Temperature: 180oC / 350oC Gas Mark 4-5

Rare: 15 minutes plus 15 minutes per 450g
Medium: 20 minutes plus 20 minutes per 450g
Well Done: 25 minutes plus 25 minutes per 450g

*Cooking times may vary depending on cut. All information sourced from http://www.qmscotland.co.uk/

Cut Information

Know your cuts (Sirloin) - Farmers Choice

Know your cuts (Sirloin)

Prepared from hindquarter, after removing the Whole Rump and Top Piece. The Sirloin is a muscle attached to the ribs between the 11th rib and the Rump which includes the long fillet (tenderloin) that is situated on the inside of the sirloin



1 Star = Low - 5 Stars = High

Marbling Level

Texture Level

Pricing Level

Other Cut's from this section


Sirloin Joint (Scotch)Fillet SteakSirloin Steak (Scotch)T Bone SteakWing Rib SteakStir Fry Beef

Reviews

The Lastest Product Reviews

- Tue 28 Nov 2017

Thoroughly Enjoyed Their Fillet Whole Piece. Was Concerned As No Longer From MacDuff But Very Much Impressed With SOuthdowns
Mr Soudan - WARSASH,

- Thu 18 Jun 2015

An Outstanding Piece Of Excellent Steak
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- Sat 25 Apr 2015

Delicious
Mrs Morrison - ADDLESTONE,

- Mon 20 Oct 2014

The Fillet Steak Is Always Excellent
Mr Jones - CROWTHORNE,

- Tue 30 Sep 2014

Perfect, Thank You
-

- Thu 17 Jul 2014

Excellent Cut Of Meat And Full Of Flavour, Used For Special Occasions.
Mrs Ellis - WOKING,

- Fri 25 Apr 2014

As Always This Is Top Of The Range, Melt-in -the-mouth, Ideal For Big Wellington, Inividial Wellingtons Or Just To Eat....!! I Have Been Offered (...
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- Fri 14 Mar 2014

What More Can Be Said About This Excellent Cut Of Meat - Exc Flavour - Usually Use It For A Wellington - Yum!
Mrs Pearce - NEW MILTON,

- Fri 01 Nov 2013

Always Buy For A Treat, Lovely
Mr Perrett - FRIMLEY,

- Mon 30 Sep 2013

Cut Into Large Steaks At Christmas. Everyone Loved Them
Mrs Findlay - WORTHING

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